Our Journey
Making genuine Italian pizzas with dedication since 1985
From the Heart of Naples to Your Local Community
'TheThoughtfulHub' originated from one unassuming aspiration: to share true Neapolitan pizza with Rome. Established by the Romano household in 1985, our pizza shop began as a quaint, family-managed venue boasting recipes passed down for generations.
Marco Romano, our trailblazer, mastered the craft of pizza creation during her Italian odysseys, apprenticing with renowned pizzaiolos in Naples—the cradle of pizza. Arriving back in the UK, her goal was to replicate the enchantment of authentic Italian pizza, utilizing classical techniques and the purest ingredients.
Initiated as a humble pizzeria with a dozen seats, we have evolved into a cherished community staple, yet our promise to excellence and genuineness is unshaken. We continue to bake with ancestral wood-burning ovens, knead our dough freshly each day, and seek out top-tier ingredients.
Presently, 'TheThoughtfulHub' is still in the hands of the family, with the Romano's next of kin at the helm of our devoted crew. While we have welcomed certain modern touches, our business's ethos endures: to serve delightful, bona fide pizza that unites people.
Our Core Principles
Premium Ingredients
We obtain the most pristine, superior ingredients, collaborating with regional growers and Italian suppliers to bring genuine tastes.
Ancient Techniques
We construct our pizzas using historic methods, including a fermentation process of our dough lasting 48 hours and baking in original wood-burning ovens.
Community Engagement
We strive to transcend the role of a typical restaurant by investing in our local area, backing community projects, and crafting an inviting atmosphere for everyone.
Eco-Friendliness
Our commitment to the planet is reflected in our sustainable operations, from minimizing food wastage to choosing environmentally friendly packaging and endorsing sustainable farming.
Introducing Our Team
The dedicated individuals behind our scrumptious pizzas
Marco Romano
Proprietor & Head Chef
A Napoli-trained proprietor perfecting our dishes for more than 15 years.
Anna Ricci
Main Chef
An Italian culinary authority with 12 years of experience, known for crafting seasonal delights.
Giulio Bianchi
Elite Pizzaiolo
A Neapolitan-born artisan with two decades of experience, Giulio mentors all of our pizza chefs.
Emily Johnson
Dining Supervisor
Responsible for ensuring every visit is memorable, Emily leads our service team with care and efficacy.
Benjamin Lee
Head of Beverages
Benjamin helms our beverage selection, specializing in traditional Italian beverages and ideal pairings for our pizzas.
Customer Experiences
This is the closest to Neapolitan pizza I've savored outside Italy. The crust is impeccably chewy, adorned with those signature charred blotches you only get from a genuine wood-fired oven.
John Smith
It's fantastic that 'TheThoughtfulHub' commits to local produce and eco-friendly practices. The flavor distinction is palpable with each mouthful. I always anticipate their seasonal offerings!
Lisa Cooper
I have frequented this place for ages, and the quality is consistently impeccable. The staff embrace you like kin, and the pizzas are divine—as the establishment's name suggests. Don't overlook the Truffle Mushroom pizza!
Edward Taylor
Distinctions & Honors
Premiere Pizza Place in Karlport
Local Gastronomy Awards, 2019-2023
Top 50 Pizza Shops Across the UK
Countrywide Restaurant Insights, 2021-2023
Certified Traditional Neapolitan Pizza
Associazione Verace Pizza Napoletana, 2018
Award for Sustainable Business Practices
Local Eco-friendly Business Consortium, 2022
Pay Us a Visit
Sample the essence of real Italian pizza in a cordial, hospitable environment